THE ULTIMUTT EVENT THIS WEEKEND!

Walk Your Dogs for a Great Cause in Sag Harbor

For those who don’t know me personally, I’m a major dog lover, and I’m a massive fan of all our local shelters and rescue groups, which gave me my jack russell terrier/beagle mix, Russell, and Bella, my incredibly loud and bark-a-rific malamute/black Lab/Australian cattle dog mix. There are a million rescue organizations to love out there and I love them all (why wouldn’t I?), whether it’s ARF, Last Chance Animal Rescue, Gimmie Shelter, Best Friends—you name it. I’ve also grown very fond of NYC’s No Dogs Left Behind, aka NDLB, which is hosting their inaugural Walk for Awareness Dog-a-Thon starting at 10 a.m. this Saturday, June 19 at Havens Beach (1 Havens Lane) in Sag Harbor. I urge any dog lover or owner who’s able to take part in NDLB’s latest, and local, effort to raise awareness about the reckless slaughtering of dogs in Asia. It must not continue!

SIMBA… Now flying first class and eating at the finest restaurants in Tribeca!

You can register for this one-mile walk starting at 9 a.m. the day of the Dog-a-Thon, or, if you happen to see this today, June 17, register online at nodogsleftbehind.com/dog-a-thon/, where you can also find out how to be a virtual participant. The $50 registration fee goes to the very best of causes, and it will get you admission, an event T-shirt, water and doggie poop bags for your four-legged friends. Tables will also be set up with coffee, pastries, doggie treats and water, raffle baskets, NDLB merch, and even dogs to adopt.

One of my fellow Elliman brokers and friend, Jason Walker from our NYC office, is a very active supporter of NDLB—he’s also the one my Hamptons houseguest that refuses to leave (and I have to turn off the wi-fi), but he’s literally a saint for the world’s canines in need. You may have read (click here) about Jason’s amazing work rescuing large numbers of dogs from China’s barbaric Yulin Lychee and Dog Meat festival, where they are literally butchered and eaten. Among them was his beloved Simba who is now his partner in crime and flies with him everywhere and eats at better restaurants than most of us.

Please join Jason and me, and so many more good-hearted dog supporters, on Saturday. Bella, Russell and I look forward to seeing you! 

MORE GRUB TO GO!

So, I just have to add a few more restaurants to this list. I’m seriously sick of sitting home but these folks are making it a little easier.

CURBSIDE…. easy to go at Cove Hollow Tavern!

Cove Hollow Tavern – East Hampton Available Thursday to Monday 5:00-8:00 pm. Make sure you try one of the Rice Bowls (chicken, tofu or firecracker shrimp) or their famous Linguini with Mushroom Bolognese. Along with Fresno, they also have some of THE BEST French Fries. Click here for more details or call 631-527-7131 x 4.

Nick & Toni’s – East Hampton Available Wednesday to Sunday 5:00-9:00pm. While the Zucchini Chips are not on the menu, the Caesar Salad, Roasted Chicken with Pancetta and Yukon Roasted Potatoes and the Roasted Market Catch are ready to go. Click here for details or call 631-324-3550.

The Best Pot Pie EVER!

Highway Restaurant and Bar – Wainscott Available Thursday to Monday 5-8pm. They’re cooking the CHICKEN POT PIE to go! They’re also serving what they call LARGE FORMAT TAKE AWAY. There’s more on the menu but if you don’t get the CHICKEN POT PIE (I always get it when available with a Caesar Salad)… Your loss. Click here for details or call 631-527-5372

Coche Comedor – Amagansett Available Wednesday to Sunday 4:00 pm-8:00 pm. With a hybrid menu from Coche and La Fondita you can host a fiesta right in your living room. Tacos, Chips and Guacamole and Pork Rib Carnitas are all available plus salads and sides. Click here for more or call 631-267-5709.

Finally for the more ambitious…

Bobby Vans – Bridgehampton Available daily for dinner 3:00-8:00 pm. Something called Chef Johnny’s Butcher Shop will allow you to get your dinner with all the sides from Creamed Spinach to Soup Du Jour along with an uncooked , preseasoned Filet Mignon, Beef Burger, Lamb Chop or Chicken Breast. Click here or call 631-537-0590.

Ok Everyone! Mangia!

NEW CHIEFS AND CHEFS FOR INDIAN WELLS TAVERN!

THE FINAL POW WOW IS AROUND THE CORNER FOR INDIAN WELLS.

The wagons have circled and it looks as though changes are a comin’ to Indian Wells Tavern in Amagansett. What is easily one of the most popular watering holes around will be shuttering its doors at the beginning of March. From what I’m told the Main Street location is in for a slight make over as the team behind Highway Restaurant takes over the reigns. The new establishment will allegedly stay pretty similar to the current “tavern” menu but with a slightly “higher end” flair. According to sources, (sources LOL, it almost sounds like I’m a real blog!) staff of the Tavern was told of the changes earlier this week. I only hope that with these changes current owners Kevin Boles and Chris Eggart carry their Wednesday Fajita Nights to either Bostwick’s locations.

Meanwhile on another night… I mean note…. it’s that time of year. Yes, permits for East Hampton Village beaches are now on sale. Every year I tell folks to do it early and EVERY year I hear how they ran out and you have to actually ride your bikes to the beach. The 3,100 permits usually run out around late March so get on it! You can click here to get all the details and apply for your permit online.

One word of caution for anyone who gets a permit. Last year I had damaged my license plates and had to get new ones with a new number. MISTAKE! I forgot my beach permit has the license plate number written on it and got a hefty $200 ticket. I tried to fight it but after two emails and one written letter I gave up. Learn from my mistake… you’re welcome.

FINAL THOUGHTS…. Why are there telephone poles on Wireless rd.?

WISHES FOR 2020! PLUS A TASTY PRIX FIXE!

I’m still reeling from the coal in my stocking this holiday season.    I mean I’m not poor, poor, pitiful me but I was hoping for a brand new shiny MacBook so I could bring you  more Hamptons Chatter!    But enough complaining!   Because the optimist that I am, my gaze is now turning toward the new year!    So what will it take to make me truly happy…. other than a good script of Zoloft?   Wait no further, here are my wishes for not only me but everyone in the Hamptons.    Remember, a few years ago I wished for a few  more good Mexican restaurants and now we have two (Coche Comedor and K Pasa).

Domino’s Pizza or Little Caesars – Since Phoenix restaurant in Wainscott closed the home delivery thing in the Hamptons sucks.    I grew up in suburbia and although we didn’t have Ubereats or anything of a sort, we at least had pizza delivery!!    While I know the above pizza companies aren’t exactly gourmet, they deliver!   I’m not picky, I’m just lazy.

More Cell Towers – A few years ago, I wrote a blog about all the dead zones out east (click here)   Well not much has changed in the 6  years since I wrote that piece.    If you don’t believe me how bad it is on the East End, download the Open Signal app.   It will

CELLMAP2
A VERY CRUDE MAP;  A is an ATT dead zone.  V is Verizon dead zone.

show you how bad it actually gets.    The one thing that has changed is that more folks are abandoning landlines for cell service only.     Where a few years ago, cell phones were a luxury they are now necessity.    The fact the Hamptons have such limited service is not only dangerous it’s irresponsible.  UPDATE:   It looks as if something is happening soon… for ATT users !!!  CLICK HERE

An Upgraded Movie Theater – I love going to the movies.   The popcorn, the shared experience and the amazing real estate commercial before the film even starts are all part of a great evening.    But lately, I’m having CINEMA ENVY.    Social media posts by all of those snowbirds in Florida flaunting reclining chairs and big glasses of Chardonnay while watching Star Wars have me wanting that experience here.

Tuto
Cool Temps & Red Hot Deal

I know most folks would pay more just to avoid having the seat where your legs are in your mouth and a spring is puncturing your back.

Well enough wishing and complaining for now anyway.    If you’re looking for something good to do this time of year and I know the options are limited… I’m going to start talking about some of the great prix fixes going on right now.   My first choice right now is Tutto Il Giorno in Southampton and Sag Harbor.   On Thursday and Sunday’s they’re offering a 3 course dinner and two glasses of wine for 2 at $59.00 (not including tip).   Considering that’s the price of a single entree at some places, this is a great deal.   Not only that the food is off the hook but not exactly low calorie.    I will also say, this place has some of the best atmosphere of any eatery on the East End.    Well that’s it for me this time around.. MANGIA!