It’s that time of year again! Time to break out your fall clothes and make a reservation. So toss away that “I hate to cook” apron because Long Island Restaurant Week started this past Sunday, November 6th and ends on Sunday, November 13th and it’s bigger than ever.
In 2020, Long Island Restaurant Week was expanded with the goal of supporting restaurants during a time when customers were struggling to eat lunch due in part from the COVID-19 crisis. These changes included price adjustments and adding additional options for varying budgets so folks could enjoy meals out without feeling too guilty! The prices range from $27, $37, or $44 for a three-course dinner prix fixe, depending on the restaurant, with many $22 two-course lunch selections available, too. Check out the list below to see who is taking part here in the Hamptons.
East Hampton:
Cove Hollow Tavern – If you’re looking for a casual yet sophisticated dining experience, look no further than Cove Hollow Tavern. The menu features American classics with a twist, like the Harissa’s Lamb Burger, Mushroom Bolognese Pasta and the best french fries on the east end. And of course, no meal is complete without one of their generous cocktails. Cove Hollow is offering a 3 course dinner for $37. For more information: www.covehollowtavern.com
Sag Harbor:
Page at 63 Main – Looking for a romantic dinner spot? Page at 63 Main is perfect for date night. The menu features locally sourced ingredients and seasonal specialties. Some of our favorites include the Herb Roasted Half Chicken and Skin Charred Salmon. You can’t go wrong with anything on the menu, but be sure to save room for dessert! The Vanilla Bean Panna Cotta with Mixed Berry Compoteis to die for. Page is offering a 3 course dinner prix fixe for $44. For more information: www.page63main.com
Bridgehampton:
Elaia Estiatorio – Greece is the word at this Bridgehampton hot spot. Mediteranian specialties are abundant on the menu with enough choices to make everyone happy in a casual and fun atmosphere. Start with a Whipped Feta Dip or Braised Lamb Meatballs. Follow up with a Chicken Souvlaki or Lavraki (Bronzino) with your choice of side- the Handcut Parsley Fries are pretty good too. Wrap it up with what else, a big hunk of Baklava. Elaia is offering three courses for $44. For more information: www.elaiaestiatorio.com
Jean Georges at Topping Rose Inn – Start with the amazing Kale Caesar Salad or Tuna Tartare. This casual, elegant restaurant celebrates the seasons and offers farm-to table cuisine using ingredients sourced from local fisherman & farmers! For Fall Long Island Restaurant Week they will be offering a $44 three course dinner prix fixe with Salmon, Roast Chicken and vegeterian pasta that are all worth taking advantage of before Sunday. For the the menu click here.
Water Mill:
Calissa – If you’re in the mood for Greek food, Calissa is another option. The beautiful space is perfect for a romantic dinner. We recommend ordering the Tomato Soup with feta croutons or the Stuffed Calimari to start, followed by the Lobster Risotto for your main course. And don’t forget to order a bottle of wine from their extensive list! Calissa is offering a 3 course dinner for $42.
For more information: www.calissahamptons.com
Southampton:
Southampton Publick House – Southampton Publick House is a local favorite for good reason. The menu features traditional pub fare with a twist, like Fish & Chips with Malt Vinegar and BBQ Pulled Pork Sandwich. And of course, no meal here would be complete without one of their award-winning beers! Publick House is offering a 2 course lunch for $22 and 3 course dinner for $37 For more information – www.publick.com
Union Sushi & Steak- Union Sushi & Steak is the perfect place to go if you can’t decide what you’re in the mood for. With a menu that features both steak and sushi, there’s something for most everyone. We recommend starting with the Tuna Tartare appetizer and then moving on to either the filet mignon or the duck risotto for your main course. Union Sushi and Steak is offering a 3 course menu for $44. For more details visit- www.dineatunion.com
Saaz Indian Restaurant- Saaz Indian Restaurant is THE place to go on Long Island if you’re in the mood for Indian food. The menu features all of your favorite dishes like Chicken Tikka Masala and Hakka Noodles as well as several vegan options. For more information about their restaurant week specials visit: http://www..saazny..com
No matter what you’re in the mood for, you’ll find it during Long Island Restaurant Week! With so many great options to choose from, it’s impossible to go wrong! So make a reservation at your favorite spot or try somewhere new and enjoy a delicious three-course meal today!
So the Hamptons are more crowded this year than last. But yet, everyone from shop keepers and especially real estate agents (talking rentals) are saying that business is off. One thing I always do when I take my stroll around town trying to look better dressed than the next guy, I always ask shop owners “how was your season?” The response I keep hearing “not great.” But it’s so crowded, which leaves me wondering what gives!? Well some folks are blaming the increasing popularity of those short term rental websites for the problem. For example, you can
Finally, I got the chance to visit the new Topping Rose by Jean Georges last night and I can say is it was worth the wait. Although the reservation lines need some fixing… about 45 minutes of holds, hang ups and transfers… the total experience was great. The menu is unpretentious with everything from an amazing mini pizza to a terrific kale salad and a really solid cheese burger. Service was solid and entrees arrived within a half hour of ordering. I had the penne with meatballs and thought they were over the top awesome. My dinner guests ordered the burger and the salmon, each earning a thumbs up from each. I also recommend the heirloom tomato salad which right now is on the tail of being in season so go try it now. This is a huge step up from last year’s outing by Tom Colicchio.
